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  Roaster Model #1 70 lbs "Free Shipping"
70 Lbs pig roasting box


 
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Our Price: $369.99


Availability:: Usually Ships in 1 to 2 Business Days
Product Code: LCC-G100

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Roaster Model #1 70 lbs

Size: This Roasting box, it can cook up to a 70 - 80 pound pig (live weight) Convenience: You have the flexibility of roasting a small or large Pig, Lamb or Goat Quality: Made in the USA Spare parts available Durability: 15-18 years if properly cared for Versatility: 16-18 whole Chickens, 4-6 Turkeys, 8-10 Pork Ribs Slabs, 8-10 Pork Shoulders etc, etc... The following items are included: Large Dripping Pan 2 Stainless Steel Meat Racks 4 S/S Hooks 1 Marinating Syringe 6 S/S Metal Handles 1 Charcoal Grid 1 Ash Tray 2 Large Box Handles Assembly & Roasting Instruccions 4 Aluminum Frames 4 Solid Plastic Wheels Don't throw away your money on a copycat Roaster from china, that will fall apart after the first use; Buy the #1 Roasting Box in The World; La Caja China. The box that brings happiness in to the back yard.

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Average Customer Review: 3.5 of 5 Total Reviews: 3 Write a review.

  1 of 1 people found the following review helpful:
 
Poor Quality for "Made in the USA" April 6, 2015
Reviewer: Jimmy from Suffolk, VA United States  
I purchased the 70 lbs cooker and was very excited once it arrived. While unpacking the parts, I realized that the charcoal galvanized/steel grade frame was in multiple pieces due to faulty spot welds from the manufacturer. Needless to say I was very disappointed in the quality of the product. Fortunately, I have a welding machine at home and I was able to weld the galvanized frame back together.

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  1 of 1 people found the following review helpful:
 
Kalua Pork Shoulders Wow April 7, 2010
Reviewer: Perry Perkins from Wilsonville, OR United States  
Okay, so we decided that for my daughters first birthday we would have a luau

My brand-new La Caja China was just sitting here begging to be fired up

So I picked up four pork shoulders dug out my Sam Choy Sampler Cookbook which I picked up in Maui to put together the ultimate luau and away we went

Turned out amazing

I've done numerous pork shoulders in both the oven and in my pit smoker but the Caja produced the most tender moist pulled pork I've ever had

It was even better than what we had in Hawaii

The Caja China is THE best way to cook pork

-Perry

PS sorry for the grammar this program won't allow for any punctuation

Whats up with that

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  30 of 30 people found the following review helpful:
 
la caja china August 28, 2007
Reviewer: osvaldo perez from ,  United States  
I cook in the box model #1 last sunday, a pig of 45 pounds, in only 3 hours, I used the thermometer, and I"m very happy with the results. The skin came out really crispy.
Thank you.

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