Roasting BBQ Pig Chicken Ribs Box

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La Caja China #2 Aluminum

Our Price: $349.99

Availability: Usually Ships in 1 to 2 Business Days
Product Code: LCC-G101

Description

Technical Specs

Up to 100 lbs Pig, 16-18 whole Chickens, 4-6 Turkeys, 8-10 Pork Ribs Slabs, 8-10 Pork Shoulders or any other type of meat or fish. The Following Items Are Included: Charcoal Pan & Grid, Large Dripping Pan, 2 Stainless Steel Grills, 4 S/S Hooks, one Marinating Syringe, 2 Large Metal Handles & Instructions.

Average Customer Review: Based on 8 Reviews. Write a review.

8 of 8 people found the following review helpful:

My second annual Pig Roast with the Caja China	December 7, 2007
Reviewer: Phil Withers from Hessle,East Yorkshire, United Kingdom

I have just held my second pig roast, which has become an annual event and my friends were asking as they left for me to do it again next year.

Over here in England it is an unusual event to be invited to someones home to a pig roast and I seem to have got a reputation for being a really good host. But its all thanks to the Caja China roasting box.

This time people asked if they could come early so they could watch all the stages of cooking and i was happy for them to see the process. We had a Hawaiian theme this year (14 July 2007) and everyone had a ball. There was nothing left of the pig after 4 hours of eating and it weighed 70lbs!! Hungry horaces all of them.

Plans are allready in the pipeline for another pig roast and over 70 guests want to come back and do it all again. What a great product and so easy to use. Cheers, Phil

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5 of 5 people found the following review helpful:

Love it	August 12, 2007
Reviewer: Anonymous person from Woonsocket, RI United States

As a professional chef I was skeptical when I first saw La Caja China. But when I saw the video with Bobby Flay I figured why not give it a try. It worked just as advertised. I have done other pig roasts in the past using much more expensive equipment. La Caha China is much faster (about half the time), much easier and makes very little mess. I have roasted 4 pigs now with very consistent results. I will be buying another soon for my business, and have several friends who will be buying one also. Keep up the good work.

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2 of 2 people found the following review helpful:

La Caja China, it is great	June 26, 2007
Reviewer: Jossy�Vila from Lanham ,�MD�United States

This Item was a Hit at my daugther's High School Graduation. I am located in Maryland in the Washington DC metro area, I had my family and friend at my house. We did not need entertainment La Caja did it all. We put it together with no Problems the instuctions were to the point. Customer Service was the best ever. Adiel a customer serivice agent, made sure everything was ok with my order. He is an Angel. I will recommend this item to everybody. It gets 5 or more stars.

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6 of 6 people found the following review helpful:

La Caja China	June 11, 2007
Reviewer: Debra Stevens from Sulphur, LA United States

I have had mine for a year now and I love it. I have model #2. I have done a luau, cajun pigs, and ribs, and pork ribs and briskets. Someone who can't cook could even use this. It is goof proof. The service is also great!!!! I have friends who have bought because of mine. I should work for you all.

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8 of 8 people found the following review helpful:

Wonderful and Easy	May 30, 2007
Reviewer: Warren�Sloane from Charleston,�SC�United States

My father and I had never done a pig before..in fact BBQ has always been for the professionals. We ahve had our LaCaja China for about 45 days and have cooked 2 Pigs and a mess of ribs. Wonderful! Folow the instructions (especially about having your pig at 70degrees before starting) and it will be easy for you as well. See some pictures on our family blog: http://sloanefamily.blogspot.com/

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